Valdamycin 3% L
Valdamycin 3% L
Valdamycin 3% L
Valdamycin 3% L

Valdamycin 3% L

Price 200.0 INR/ Piece

MOQ : 100 Pieces

Valdamycin 3% L Specification

  • State
  • Liquid
  • MF
  • C14H24N2O7 (validamycin A)
  • EINECS No
  • 244-737-0
  • Appearance
  • Clear Liquid
  • Usage
  • For Control of Bacterial and Fungal Plant Diseases
  • Type
  • Systemic Antibiotic Bactericide
  • CAS No
  • 22189-32-8
  • Purity(%)
  • 98%
  • Application
  • Agricultural, Plant Disease Control
  • Physical State
  • Liquid
  • Color
  • Colorless
  • Release Type
  • Controlled
  • pH Range
  • 6.0 - 7.5
  • Formulation
  • 3% Liquid Concentrate
  • Solubility
  • Soluble in Water
  • Target Crops
  • Rice, Vegetables, Fruits
  • Mode of Action
  • Systemic, Inhibits Trehalase Enzyme in Pathogens
  • Packing Size
  • Available in 250ml, 500ml, 1L, 5L, and Bulk
  • Brand Name
  • Valdamycin 3% L
  • Toxicity
  • Low to Non-Toxic for Mammals
  • Storage
  • Store in Cool, Dry Place Away from Direct Sunlight
  • Shelf Life
  • 2 Years
 

Valdamycin 3% L Trade Information

  • Minimum Order Quantity
  • 100 Pieces
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Pieces Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Valdamycin 3% L

Validamycin 3% L is a trusted systemic fungicide widely used to control sheath blight in rice and other important crop diseases caused by Rhizoctonia solani. It works by stopping fungal growth and reducing disease spread. With excellent curative and preventive action, it ensures strong crop protection, improved vigor, and better yield quality. Suitable for use in paddy, vegetables, fruits, and other field crops.


Validamycin 3% L is a high-performance systemic antibiotic fungicide formulated to control a broad range of soil-borne fungal diseases, particularly sheath blight in rice. It acts by inhibiting fungal enzyme activity, effectively preventing disease progression and reducing crop damage.

This formulation is known for its excellent curative action, allowing it to stop disease development even after infection has begun. It is gentle on crops, environmentally compatible, and easily absorbed, providing long-lasting protection. Validamycin 3% L is widely used in paddy, vegetables, fruit trees, pulses, and horticultural crops where it helps maintain plant strength, reduces lodging, and supports higher productivity.

Its reliability, quick action, and targeted activity make it a preferred choice among farmers seeking effective management of sheath blight and other fungal infections.



Key Features & Benefits

  • Highly effective against sheath blight & soil-borne fungal diseases

  • Powerful systemic and curative action

  • Helps reduce disease spread and crop lodging

  • Promotes healthier plant growth

  • Suitable for a wide range of crops



Comprehensive Disease Management

With its systemic action and targeted inhibition of trehalase enzyme, Valdamycin 3% L is highly efficient in managing diverse bacterial and fungal diseases in key crops. This ensures healthier yields and robust plant growth, making it an essential part of integrated disease management strategies.


Easy Application & Flexible Packaging

Supplied as a liquid concentrate, Valdamycin 3% L easily dissolves in water, simplifying preparation and application. Available in 250 ml, 500 ml, 1L, 5L, and bulk quantities, it caters to both small and large-scale farming operations, helping optimize disease control solutions.

FAQ's of Valdamycin 3% L:


Q: How does Valdamycin 3% L control plant diseases?

A: Valdamycin 3% L combats bacterial and fungal diseases by systemically inhibiting the trehalase enzyme in pathogens. This disruption halts their ability to utilize trehalose, a vital sugar, effectively suppressing disease development in crops.

Q: What crops can benefit from Valdamycin 3% L application?

A: Valdamycin 3% L is recommended for use on rice, vegetables, and fruits, where it provides targeted protection against a variety of plant pathogens, resulting in improved overall crop health and productivity.

Q: When should Valdamycin 3% L be applied for best results?

A: It is best to apply Valdamycin 3% L at the early signs of disease or as a preventive measure during susceptible growth stages in crops. Consult specific crop protection guidelines for optimal timing and frequency.

Q: Where should Valdamycin 3% L be stored to maintain its efficacy?

A: For maximum shelf life and effectiveness, store Valdamycin 3% L in a cool, dry place away from direct sunlight. Proper storage avoids degradation and ensures product reliability over its two-year shelf life.

Q: What is the process for preparing Valdamycin 3% L for use?

A: To prepare, dilute the prescribed amount of Valdamycin 3% L in water, as per label instructions, ensuring thorough mixing. The solution is then ready for application using standard spray equipment.

Q: Is Valdamycin 3% L safe for use around humans and mammals?

A: Yes, Valdamycin 3% L is categorized as low to non-toxic for mammals when used according to label instructions, making it a safer disease management option for agricultural workers and the environment.

Q: What are the key benefits of using Valdamycin 3% L in crop protection?

A: Valdamycin 3% L offers systemic, controlled-release protection, high efficacy due to its purity, and broad application across various crops. Its water solubility, low toxicity, and flexible packaging further enhance its practical value for farmers.

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